Simply muddle the mint and watermelon, add all the ingredients to a shaker, and strain over ice. Minty Watermelon Margarita Poptails Ingredients: (makes 8-10 poptails) 5 cups seedless watermelon, cubed (about 1/2 of a large watermelon) 1/2 cup tequila; 1/4 cup lime juice (the juice of about 2 limes) 1/4 cup agave nectar; 3 limes; 5 large mint leaves To prepare your margarita glasses: On a small, rimmed plate, mix together equal parts salt and chili … Instead of using a premade margarita mix or syrup, a skinny margarita will use fresh citrus juice and a small amount of sweetener such as simple syrup or agave. A Watermelon and Mint Margarita is the perfect summer party drink. Use 2/3 of the bag to make three cocktails (about 20 watermelon cubes). Wait about four hours for the fruit to harden completely; this will be the icy component of your cocktail. Otherwise, buy a watermelon and cut it up into about 1.5-inch cubes. Remove from heat, stir in mint leaves. Add the frozen watermelon … Muddle fruit/herbs. The fresh flavor of watermelon accented by mint, lime juice, silver tequila and triple sec … what’s not to love? Yes, if you want to make a frozen watermelon margarita, it is simple, but will require additional time. Let it blend for about a minute so that it is really smooth. Advertisement. Frozen Watermelon Margarita with 3 ingredients. Pulse until completely blended. 1. Step 3. Add 1/2 cup TC Craft Reposado tequila (or reposado tequila of your choice), the juice of two limes, and 8-10 mint leaves. Next, prepare your margarita glasses. Fill with ice. ; I used 1 tablespoon of Erythritol to sweeten the margaritas but you can use a liquid sweetener like maple syrup if you prefer. Watermelon Juice. Garnish with a watermelon wedge and mint. Let it blend for about a minute so that it is really smooth. Step 2. Place watermelon in a single layer on a baking sheet. Mint and watermelon are mild flavors and thus leave plenty of room for tasting and enjoying your quality tequila. To freeze the watermelon, place cubes on a cookie sheet, cover with plastic wrap and place in the freezer for 2-4 hours. Let steep for 10 minutes. Big thanks to our friend MaryAnn from @thebeachhousekitchen for the recipe! A skinny margarita is a low calorie version of a margarita. You want it to be mostly frozen but not rock hard, this will make it … Press firmly on solidswith muddler or back of wooden spoon until mashed. Freeze 4 hours or until firm. You’ll … Add fresh ice. Some cocktails require a little more ingredients, others a little less, but for this super easy watermelon margarita you basically only need 3 ingredients. Strain margarita over crushed ice into prepared glass. Pour in the tequila, lime juice, agave nectar and mint sprigs. Coat rims of cocktail glasses with lime juice; dip in sugar. I typically shop Kroger because they underwrite our recipes, and they have really good house brands. Add frozen watermelon into a high-powered blender. To start your colorful Watermelon-Mint Margaritas, freeze leftover watermelon in a single layer on a baking sheet. These are: Watermelon (diced and frozen) Tequila; Lime juice; Also some salt or sugar, lime, mint … The ingredients in this easy watermelon margarita are simple. Just in time for National Watermelon Day, Aug. 3, he shared his secrets for the bar’s grilled watermelon margarita. Serve these up to your guests and they won’t be disappointed! You’ll blend frozen watermelon with tequila, sugar, lime zest, lime juice and fresh mint. Log in. Add two cups watermelon and lime juice to a blender. Divide mixture among 8 ice-filled glasses; garnish with 1/4 cup fresh mint leaves and 8 thin lime wedges. How to Make a Watermelon Mint Margarita After hollowing out your melon, place your watermelon, tequila, triple sec, ice, and the leaves from 2 mint sprigs into your blender. Fresh Lime Juice. Watermelon Mint Margarita. Freeze 4 hours or until firm. Add ½ cup TC Craft Reposado tequila (or reposado tequila of your choice), the juice of two limes, and 8-10 mint leaves. This Watermelon Mint Margarita is a fun and refreshing cocktail made with fresh watermelon, mint, blanco tequila, and P&M Classic Margarita mixer. Add frozen watermelon into a high-powered blender. 1 oz. Add the mint to the bottom of two glasses and muddle the mint using a muddler or the bottom of a … Let it blend for about … Our favorite tequila for this recipe is the blanco Casamigos tequila. You may want to serve with a spoon or a straw as it's pretty thick ... and oh-so-delicious! ; For additional flavor, you could add in some strawberries, pineapple cubes, or even passion fruit. Slice watermelon into 1-inch thick triangles (rind on), salt to taste, and cook on a hot grill for about 2-3 minutes per side. First, cut your watermelon into small cubes, then freeze. Simple Syrup. Great and refreshing way to use up leftover watermelon. 4 Watermelon Cubes (1”) OR 1 oz. Sample a small amount and adjust flavor as needed, adding more watermelon … Ingredients in watermelon margarita. Garnish, if desired. Use the back of a … Cut watermelon into small cubes. Pour into glasses. Cheers! I do think that flavor works better with this recipe, but you can always fall back to tequila blanco. https://www.allrecipes.com/recipe/257444/watermelon-margaritas Pin. If you can’t find TC Craft, ask your liquor store for a good reposado tequila. You may need to place it on a cookie sheet inside your freezer. Shake for … Written by Monica C ; August 28, 2020 ; Share. Shake vigorously for 8 - 10 seconds. Muddle the mint with the watermelon in a shaker until watermelon is crushed to mostly juice. Fresh watermelon margaritas are meant to be drank in the summer, and these can be served on the rocks or blended into a frozen drink like pictured on this blog. Whether it's a handful left from the farmers' market or a bumper crop of your own, use leftover leaves to create a new twist on the classic margarita. Watermelon, tequila, crushed ice and a hint of spice delivers. Combine liquid, watermelon, tequila, and lime juice in a blender; process until smooth. Add ice. Place first 3 ingredients in medium bowl. ; Add a pinch of cayenne pepper to a spicy kick or infuse the margaritas … Why three cocktails? Add tequila, lime juice and ice and shake until chilled. To make the mint sugar, rub together the white sugar and mint until the mint is broken down into small flecks and has infused the sugar. Waaahhhoooo!! Dip the rims into lime juice before dipping into sugar. Place a large fine mesh sieve over a bowl and pour in the pureed watermelon. tequila, the juice of two limes, and 8-10 mint leaves. TRUE PUREST of Tequila, sip on a blanco tequila. Fill the gallon freezer bag and then make sure that all the watermelon is laying flat; squeeze out the excess air. Process frozen watermelon, tequila, and next 4 … WATERMELON MINT MARGARITA. Process … Discard solids. If you buy pre-cut watermelon, a medium clamshell container exactly fills a gallon-size freezer Ziploc bag. 6 %. Then, … Because one cocktail is not enough, and two is a little too much for me! This watermelon and mint margarita is considered a skinny margaita! Watermelon-Mint Margarita Credit: Photo: Jennifer Causey. 2 oz. Tweet. It’ll make you want to celebrate summer all year round! It’s the most raw, un-inhabited form … Freeze 4 hours or until firm. From Southern Living. May 4, 2019 - 2 oz Casamigos Blanco 1 oz Lime Juice 0.5 oz Sugarcane Syrup 4 Chunks Watermelon 8 - 10 Mint Leaves 2 Dashes Peychauds Bitters Combine all ingredients into tin shaker. Instructions Add pieces of fresh watermelon into a blender or food processor and pulse. Unlike a classic margarita, which includes simple syrup and an orange liqueur like triple sec, this watermelon margarita recipe uses 3 key ingredients: lime juice, tequila, and fresh watermelon. Blend until smooth. Place watermelon in a single layer on a baking sheet. *Note for kid-friendly recipe: 1/2 cup orange or apple juice may be substituted for tequila. Aaron Pena, owner of The Squeezebox on the St. Mary’s Strip, has come up with a variety of grilled fruit libations (including mango, pineapple and cucumber). Run a lime wedge around the rim of a glass and salt the rim. Summer Watermelon Mint Margarita. Most of her writing is now found in the recipe archives as cooking is her stress relief! As CEO of StyleBlueprint, Liza also regularly writes for SB. 20.3 g Freeze the watermelon for a couple of hours to make frozen watermelon margarita. They’re also rather fancy looking with minimal effort. Process frozen watermelon, tequila, and next 4 ingredients in a blender until slushy. 0 Shares. Casamigos Blanco Tequila. Serve immediately. Fine strain into rocks glass. Cut watermelon into small cubes. I prefer the pre-cut watermelon you buy in a clamshell at your grocery store. To make the margaritas, combine the frozen watermelon with the ice, lime juice, tequila, triple sec, and the mint syrup you made. Strain mint mixture into a bowl, pressing on solids. Add 2 cups watermelon, lime juice, mint, agave, tequila and triple sec to a blender. Garnish with mint sprig and watermelon chunk on skewer. Pour boiling water over mint mixture, stirring until sugar dissolves; let stand 10 minutes. View Recipe: Watermelon-Mint Margarita Fresh mint is, without a doubt, one of our favorite flavors. .5 oz. Frozen watermelon acts as the “ice” for the margaritas, so you won’t need to add any additional ice in the recipe. Coat rims of cocktail glasses with lime juice; dip in sugar. See note below to make kid-friendly. Ingredients. 2 Dashes Peychauds Bitters. Tips for a Better Margarita: Bring sugar and water to a boil in a small saucepan; stir until sugar is dissolved. Total Carbohydrate Place watermelon in a single layer on a baking sheet. 8-10 Mint Leaves. Lay it flat in your freezer for at least four hours to freeze. 2. Pour into a mason jar rimmed with salt. Fill a cocktail shaker with ice. To make margaritas, add watermelon juice, lime juice, tequila and a handful of ice to a cocktail shaker and shake vigorously to combine. Coat rims of cocktail glasses with lime juice; dip in sugar. 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